This week your basket contains: summer squash, cucumber, RAINBOW CARROTS, onions, RUTABAGA GREENS, tomatoes, cherry tomatoes, sweet peppers, beets, and sweet corn.
Continue readingAuthor Archives: Pumpkin Ridge Gardens
Week #16 (9/7 & 10)
PLEASE NOTE THAT THIS IS VALID FOR TUESDAY SUBSCRIBERS ONLY; FRIDAY’S BASKETS WILL BE SLIGHTLY DIFFERENT.
This week your basket contains: summer squash, cucumber, carrots, onions, basil, tomatoes, cherry tomatoes, sweet peppers, eggplant, and sweet corn.
Continue readingWeek #15 (8/31 & 9/3)
This week your basket contains: summer squash, cucumber, carrots, onions, beets, tomatoes, cherry tomatoes, sweet peppers, EGGPLANT (half shares), tomatillos, SWEET CORN, and parsley.
Continue readingWeek #14 (8/24 & 27)
This week your basket contains: summer squash, cucumber, carrots, onions, CELERY, tomatoes, cherry tomatoes, sweet peppers, EGGPLANT, cooking greens (Swiss chard and kale), and basil.
Continue readingWeek #13 (8/17 & 20)
This week your basket contains: summer squash, cucumber, carrots, onions, Elephant garlic, tomatoes, cherry tomatoes, beets, TOMATILLOS, and PARSLEY.
Continue readingWeek #12 (8/10 &13)
This week your basket contains: summer squash, cucumber, carrots, onions, tomatoes, cherry tomatoes, beans, sweet peppers, kale, and basil.
Continue readingWeek #11 (8/3 & 6)
This week your basket contains: summer squash, cucumber, carrots, onions, elephant garlic, tomatoes or cherry tomatoes, beets, and STRING BEANS
Continue readingWeek #10 (7/27 & 30)
This week your basket contains: summer squash, cucumber, carrots, onions, ELEPHANT GARLIC, TOMATOES OR CHERRY TOMATOES, and lettuce.
Continue readingThe Tromboncino Story
We are growing tromboncino squash this year as an experiment. They are an heirloom climbing squash that can be used as a winter squash, but are usually eaten as a summer squash, prized for their firm texture. We got interested in them through the Culinary Breeding Network, an organization based in Portland, that encourages breeders, chefs and farmers to collaborate. Lane Selman, who started the organization, has Italian roots and has introduced several Italian heirlooms to area farmers. Tromboncini are delicious pickled. We have used them in several traditional Italian recipes, including a risotto and a simple soup of potatoes, tromboncino, pasta and tomatoes sprinkled with parmesan cheese. Here is the link to the adorable video we watched to teach us this recipe (the video uses cucuzzi, but tromboncini work perfectly): Cucuzzi with Zisolhouse
Week #9 (7/20 & 23)
This week your basket contains: potatoes, summer squash, cucumber, GOLDEN BEETS, carrots, onions, basil, kale, and lettuce.
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