- 4 carrots
- 1 large beet
- 1 apple
- ½ c. raisins
- ½ c. walnuts
- 2-3 Tbsp. mayonnaise
- 1 tsp. lemon juice
- 1 Tbsp. honey
- dash of cinnamon
Grate the carrots. Lightly peel the raw beet with a vegetable peeler. Add cut up apple, raisins and nuts (you can toast the nuts for a few minutes in a toaster oven or skillet). Add mayo, lemon juice, honey and cinnamon and stir to mix.